Lunch Special Sandwich

available from 11AM til 4PM Daily

prosciutto, fresh mozzarella and basil on Bellegarde baguette.

 

cHEESE OF THE WEEK September 18th: Ewephoria Matured - Aged Sheep's Milk Gouda

The punny name that only makes sense in English should give it away; this pasteurized sheep's milk gouds was invented for the American market's infamous sweet tooth. Presumptuous - if only the butterscotch sweet, nutty result wasn't so gosh darn successful. And there's an upside to a focused market; the single producer of pasteurized milk is much smaller than most export sources - the farmer's wife posits that the sheep 'eat better than her children' on lush pasture surrounded by a nature preserve. Aged for a year, this crunchy stuff makes a blissful snack with drinks like Sherry or Porter.

The punny name that only makes sense in English should give it away; this pasteurized sheep's milk gouds was invented for the American market's infamous sweet tooth. Presumptuous - if only the butterscotch sweet, nutty result wasn't so gosh darn successful. And there's an upside to a focused market; the single producer of pasteurized milk is much smaller than most export sources - the farmer's wife posits that the sheep 'eat better than her children' on lush pasture surrounded by a nature preserve. Aged for a year, this crunchy stuff makes a blissful snack with drinks like Sherry or Porter.


As we serve only the freshest ingredients seasonally, some items may not be available or may be substituted for above items.

**21 and over. We are a non smoking establishment. Service animals only please.

Seating is first come first served. We do not take reservations. 

We accept Visa, MC, Discover & Amex.