Lunch Special Sandwich
available from 11AM til 4PM Daily
shawarma of VEAL, pickled veg, yogurt tahini, and herbs from the garden
cHEESE OF THE WEEK August 13th
This vegan cheese is made locally with fermented cashews. This week’s version is packed with chipotle, lime, garlic and fresh cilantro for a bright and smoky flavor.
It is shaped by hand and placed into forms to age for at least 2 weeks where that beloved “cheesy” flavor develops.
As we serve only the freshest ingredients seasonally, some items may not be available or may be substituted for above items.
**21 and over. We are a non smoking establishment. Service animals only please.
Seating is first come first served. We do not take reservations.
We accept Visa, MC, Discover & Amex.