Lunch Special Sandwich
available from 11AM til 4PM Daily
corned beef and coleslaw on Wild Flower rye
cHEESE OF THE WEEK March 12th
Ibores is a semifirm goat’s milk cheese rubbed with smoky paprika, making for a stunning contrast with its ivory interior. The cheesemaker, Maria del Carmen, has been making the cheese since 2000, using milk collected from five local farmers. Walking the fine line between moist and dry, Ibores has a unique texture for a raw goat’s milk cheese. Its paste has a nice fruity bite balanced with a mellow nuttiness.
As we serve only the freshest ingredients seasonally, some items may not be available or may be substituted for above items.
**21 and over. We are a non smoking establishment. Service animals only please.
Seating is first come first served. We do not take reservations.
We accept Visa, MC, Discover & Amex.